Who likes Churros? It's super easy to make with the Thermomix and super cheap too. A churro is a Spanish / Portuguese fried dough snack that is commonly sold at food stands. It's like super cheap food for the masses over there. Here in Malaysia, it is sold as a fancy dessert, and thus it is pricey. The good news is that you can make it yourself.
Churros are actually very simple, made of flour, water a bit of sugar, salt and a touch of oil. There is no egg. This makes a very crunchy dough.
Nowadays though, a lot of recipes call for eggs, which makes it more like a deep fried choux (the pastry you use for cream puff).
This recipe below uses eggs, and it's super easy with the Thermomix. There is also a recipe for those who do not use the Thermomix.
Go to http://becs-table.com.au/churros/ for the recipe.